Explore Our Menu
Chick Peas (Channa)
Tender chickpeas cooked in a savory blend of herbs and spices including geerah. This traditional dish offers a hearty and aromatic taste, enjoy as a side and vegetarian option.
GT Cook-Up (Rice & Peas)
Made with rice, beans or peas, slow cooked together with aromatic herbs, spices & coconut milk. Served with Fried Fish or Cue’s Chicken or enjoy as a vegetarian option.
Curried Chicken Roti Wrap
Tender chicken pieces cooked in a flavorful curry sauce made from a blend of spices such as curry powder, geerah, masala, fresh herbs and potatoes. Served with Roti made from scratch.
Fried Rice
Cooked Stir Fried Rice made with a variety of vegetables, seasonings and a combination of sauces and fresh herbs and spices. Served with Cue’s Chicken or enjoy as vegetarian option.
Cue’s Jerk Chicken
Tender chicken thighs marinated in a spicy jerk seasoning, fresh herbs and spices, then grilled to perfection.
Reggae Grilled Burger
Marinated with Cue’s special seasoning then grilled to perfection. Served on a bun with Slaw and Cue sauce.
Chicken Tenders w/Fries
Golden fried chicken tenders, served with French Fries. (For the Kids)
Fish Cakes
Experience the richness of this crispy, golden brown cakes made with tilapia, potatoes & an aromatic blend of seasonings. This is a popular street food in Guyana.
Curried Beef Rice Bowl
Tender pieces of beef simmered in a fragrant curry sauce made from a blend of spices such as curry powder, geerah, masala, fresh herbs and coconut milk. Served with White Rice.
Curried Chick Peas Roti Wrap
Tender chickpeas cooked in a flavorful curry sauce made from a blend of spices such as curry powder, geerah, masala, fresh herbs and potatoes. Served with Roti made from scratch as a vegetarian dish.
Bami Noodles
This is a Guyanese and Surinamese noodles made with fresh aromatic herbs and spices, blended with a savory sauce to give an element to various Asian & Caribbean inspired dishes. Served with Cue’s Chicken or enjoy as a vegetarian option.
Street Tacos (Steak)
Seared skirt steak marinated in a pineapple sauce served on corn tortilla.
Loaded Hurricane Fries
With your choice of Jerk Chicken or Steak, topped with a creamy cheese sauce, pico and Cue sauce.
Chicken Wings w/Fries
Seasoned with Cue’s special seasoning then fried to golden perfection. Served with French Fries and Cue sauce.
Jerk Chicken Tacos
Jerk Chicken served on corn tortilla with Mango Pico and topped with Avocado Salsa.
Fried Ripe Plantains
A delectable Caribbean treat made from ripe plantains sliced and fried until golden brown and caramelized. Enjoy as a side dish or dessert.
Curried Chicken Rice Bowl
Tender chicken pieces cooked in a flavorful curry sauce made from a blend of spices such as curry powder, geerah, masala, fresh herbs and potatoes. Served with White Rice.
Fish & Chips (Fries)
Fish fillet seasoned with fresh herbs and spices, then coated in a crispy batter and fried to golden perfection. Served with Fries and Cue Sauce.
Cue’s Chicken
Marinated with Cue’s special seasoning and spices, then deep fried to tender perfection. You wouldn’t even know it’s fried.
Roti
A type of unleavened flatbread made from scratch, with flour, butter, baking powder and water and cooked on a hot skillet. Served with curries or enjoy as a vegetarian option.
Black Bean Burger (VEGGIE)
Black Bean burger grilled to perfection. Served on a bun with pickles, lettuce, tomato, onions and Cue’s Vegan sauce.
Spinach Rice
Made with rice, spinach, slow cooked together with aromatic herbs, spices & coconut milk. Served with Fried Fish or Cue’s Chicken or enjoy as a vegetarian option.
Explore Our Culture and Heritage
Experience the Gift of Taste Kitchen
Indulge in flavors that transport you to the heart of Guyana. Connect with us to discover culinary wonders that awaken your senses.